malaxation
batido
malaxage
搅拌 /jiǎobàn/
1
Example
prolonging the malaxation time from 20 min to 40 min increased oleanolic and maslinic acids in Arbequina oils, whereas no changes were observed in case of Picual oils.
Synonyms
mixing-stirring
| second milling
Additional information
In order to minimize aroma loss and oxidation, malaxation temperature must not exceed 35º C and the dwelling-time of the paste inside the malaxator must not exceed 90 minutes.